| Gourmet Inspirations Pattie Lynch Wide variety of Tasty, Easy-to-Prepare foods from dips to Kugel. |
162 pg. | $15.95 | |
| Kid’s Stuffings Pattie Lynch Good and Healthy Snacks, Treats, Meals and School Lunches. Easy for Kids to Make! |
63 pg. | $15.95 | |
| Sugarless Allsweet Mary Halman Written with the diabetic in mind. Full of formerly \"Off Limits\" treats and desserts! |
278 pg. | $22.95 | |
| Sweet & Natural Baking Mani Niall Sugar-free recipes from Mani’s famous Southern California stores. |
124 pg. | $24.95 | |
| The Diabetic Way edited by Mary Halman From dips to paella, from sandwiches to chocolate-raspberry cake — this book has it all. |
287 pg. | $22.95 | |
| Without the Sugar Jean Wade Some of these recipes have been served on Holland American Cruise ships since 1994. |
158 pg. | $16.95 |
